By Cassie Livingston
In Bayou Eats
Jun 5th, 2020
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1577 Views
IN THE SPIRIT OF THE MOST ACTIVE TIME OF YEAR, WE CAME UP WITH A MUST-EAT CHECKLIST SURE TO COMPLIMENT THE LAZY DRIFTING DAYS OF SUMMER. ARTICLE BY VANELIS RIVERAPHOTOGRAPHY BY KELLY MOORE CLARKSTYLING BY TAYLOR BENNETT FOR FIFTEEN YEARS, Deborah Callaway’s snowball and ice cream stand has served as ...
By Cassie Livingston
In Bayou Eats
Apr 29th, 2020
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1531 Views
LOCAL RESTAURANTS OFFER PATRONS CURBSIDE SERVICE AND DINE-AT-HOME OPTIONS ARTICLE BY VANELIS RIVERAPHOTOGRAPHY BY KELLY MOORE CLARKSTYLING BY TAYLOR BENNETT In the catastrophic wake of the COVID-19 pandemic, many industries have been brutalized. As measures issued by the Centers for Disease Control a...
By Nathan Coker
In Bayou Eats
Mar 5th, 2020
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1955 Views
FILÉ STEAKHOUSE AND OYSTER BAR IS BRINGING THE FLAVORFUL GOODNESS OF SOUTH LOUISIANA DISHES AND SERVING THEM WITH NORTH LOUISIANA ATTITUDE BY VANELIS RIVERA AND PHOTOGRAPHY BY KELLY MOORE CLARK Winnsboro, the Stars and Stripes capital of Louisiana, is a rural American view. Though the word ‘rural’ ma...
By Nathan Coker
In Bayou Eats
Jan 28th, 2020
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3595 Views
“The Original” Coney Island West Monroe has been serving up diner favorites and continues to do so thanks to a whole lot of stored memories and consistent classic, homey dishes. ARTICLE BY VANELIS RIVERA | PHOTOGRAPHY BY KELLY MOORE CLARK There’s not a lot that can compete with a childhood memory, es...
By Nathan Coker
In Bayou Eats
Dec 30th, 2019
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2640 Views
Located inside Fiesta Nutrition Center, Dreaux Coffee is a specialty coffee and tea bar that is “slingin’ beans” and brewing products that aim to bring people together one specialty cup at a time. PHOTOGRAPHY BY KELLY MOORE CLARK | ARTICLE BY VANELIS RIVERA It seems appropriate that the life-blood of...
By Nathan Coker
In Bayou Eats
Nov 30th, 2019
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2352 Views
ONE-OF-A-KIND CULTURAL DESTINATION IN HISTORIC DOWNTOWN MONROE THE ELI IS JAY HOWELL’S VISION AND ULTIMATELY A SHOWCASE FOR SOME OF HIS FAVORITE HAUNTS By Vanelis Rivera For Jay Howell, opening up a business and creating a brand incorporates all the things he loves about art, music, and design. “It’s...
By Nathan Coker
In Bayou Eats
Oct 28th, 2019
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5300 Views
Georgie and Lea Johnson’s grandson, Toby Traylor, has continued the tradition of delivering delcious food and mouth-watering pies in a casual, down-home atmosphere at the Monroe restaurant. ARTICLE BY VANELIS RIVERA | PHOTOGRAPHY BY PRAJAL PRASAI It all started in 1928 in Lecompte, Louisiana. “Before...
By Nathan Coker
In Bayou Eats
Sep 30th, 2019
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2403 Views
Monroe’s next-best-thing to abuela’s kitchen is Kahlo Tapas & Tequila. Partners Mario Mata and Cesar Nunez have opened their newest venture that features distinguished Mexican flavors in the form of a tapas and tequilería establishment. article by Vanelis Rivera | photography by Andrew Bailey For...
By Nathan Coker
In Bayou Eats
Aug 30th, 2019
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1745 Views
Whether you’re drawn to a casual menu, expertly crafted cocktails, a view without an equal, or all of the above, Miro’s is ready to touch all five of your senses and then some. ARTICLE BY VANELIS RIVERA | PHOTOGRAPHY BY ANDREW BAILEY Fort Miro, a late eighteenth-century Spanish outpost named after Go...
By Nathan Coker
In Bayou Eats
Aug 6th, 2019
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1679 Views
Saluting Home Cooks and Heirloom Recipes article by GEORGIANN POTTS | heirloom recipe photography by PRAJAL PRASAI The late Louisiana chef, Paul Prudhomme, once said, “You don’t need a silver fork to eat good food.” He was a spectacular chef and a very wise man. Fancy linens, sterling silver cutler...
