Spooktacular Sour
Photography by Kelly Moore Clark
Gotham City vibes abound in this smoky sweet twist on the whiskey sour. A few sips in and you know you can settle in to fall.
WHAT YOU NEED:
2 ounces whiskey
1 ounce lemon juice, freshly squeezed
3/4 ounce simple syrup
1 egg white
1/2 ounce red wine
DIRECTIONS:
Combine the whiskey, lemon juice, simple syrup, and egg white (if using) in a cocktail shaker filled with ice. Shake vigorously until thoroughly chilled. Strain into a rocks glass over fresh ice. Carefully float the red wine on top by slowly pouring it over the back of a bar spoon.
