ARTICLE BY STARLA GATSONPHOTOGRAPHY BY KELLY MOORE CLARK Gathered GraceAt Suffit, Clèlie Stone is serving far more than thoughtfully crafted meals—she’s creating a place where connection, purpose, and second chances gather around the table. In Lake Providence, this fresh food market blends scratch-ma...
ARTICLE BY STARLA GATSONPHOTOGRAPHY BY KELLY MOORE CLARK In less than a year, Shanna Hopper has transformed Two J’s Tavern and Grill into a welcoming, upscale community gathering space through hands-on leadership, personal recipes, and a commitment to quality and customer connection. Stop into Two J’...
ARTICLE BY STARLA GATSONPHOTOGRAPHY BY KELLY MOORE CLARK Dorethea Mcneal keeps the tradition of soul food alive, serving family recipes and heartfelt hospitality at Nana’s Soulfood in Ruston. Sundays are for soul food, and they have been since the days of slavery in America. In an essay titled “Soul ...
