By Nathan Coker
In Bayou Eats
Nov 30th, 2015
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1912 Views
From cake camp to creating confection masterpieces, Morgan Garrison is continuing the tradition that her mother started at KaCee’s Sugar and Spice. article by Tabby Soignier | photos by Martin G Meyers It’s the most wonderful time of the year. If it were up to Morgan Garrison though, Christmas would ...
By Nathan Coker
In Bayou Eats
Oct 26th, 2015
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1879 Views
article by Meredith McKinnie | photography by Martin G Meyers Vieux Carré Market Vieux Carré Market is a full service market and deli open Tuesday & Wednesday until 7 pm and Thursday-Saturday until 9 pm. They love to cater parties and create baskets for gifts stuffed with wine, cheese, cuts of me...
By Nathan Coker
In Bayou Eats
Oct 26th, 2015
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2864 Views
Old World Charm In Your Own Hometown article by Mary Napoli | photography by Martin G Meyers The two white-haired men are bent over a map of Sicily that is spread over a table in Geno’s Italian Restaurant. Their fingers trace over areas of the island where their grandparents once lived, as they sha...
By Nathan Coker
In Bayou Eats
Sep 29th, 2015
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1815 Views
Stephen Walker has rolled up his sleeves and introduced new menu items to his thriving restaurant, Portico. article by Tabby Soignier | photography by Spring Media Most artists can be found in a gallery or a music studio, but if you visit 2230 Tower Drive in Monroe, Louisiana, you will find one in th...
By Nathan Coker
In Bayou Eats
Aug 28th, 2015
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3376 Views
As a family tradition comes to an end, the memories of happy times spent in Shipley’s Donuts will always remain in the hearts of the community. article by Mary Napoli | photography by Martin G Meyers “It’s bittersweet,” says Melissa Freeman Hoover. She takes a deep breath and looks...
By Nathan Coker
In Bayou Eats
Jul 27th, 2015
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2079 Views
article by Tabby Soignier | photography by Martin G Meyers How many times have you heard, ‘Let’s go grab a burger at Best Buy.’ Chances are you haven’t, but the handful of Monroe residents who have are most likely met with a “Huh?” and a confused look. No, the nationwide electronic store has not move...
By Nathan Coker
In Bayou Eats
Jul 24th, 2015
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1917 Views
If you’re looking for unparalleled burger greatness, The Dawg House Sports Grill is the place to go. Whether you like yours piled high with bacon or smothered in bleu cheese, you’re sure to find burger bliss in this establishment located next to the Louisiana Tech University campus. article by Samant...
By Nathan Coker
In Bayou Eats
Jul 24th, 2015
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1419 Views
article by Michael DeVault | photography by Brad Arender Chef Cory Bahr’s “future” looks remarkably like the present of the customers who frequent his restaurant. Where many businesses and owners plan years down the road, Bahr’s focus is on the plate that’s in front of h...
By Nathan Coker
In Bayou Eats
Jun 28th, 2015
0 Comments
4260 Views
Monroe-raised chef, Chris McKnight, is bringing southern-inspired dishes to a delectable new level at his family-owned and operated restaurant, The Fat Pelican. article by Samantha Evans | photography by Martin G Meyers “I’ll feed them.” Chris McKnight, Owner and Head Chef of The Fat Peli...
By Nathan Coker
In Bayou Eats
May 26th, 2015
0 Comments
1491 Views
Social Bites of Ruston article by Mary Napoli | photography by Martin G Meyers This is the giggly part!” says a pig-tailed, five-year-old to her mother as she licks the top of her chocolate cupcake. The sugar-induced grin reveals exactly what “the giggly part” is–icing. Socia...
