HAUTE POTATO
PHOTOGRAPHY BY KELLY MOORE CLARK
These gourmet baked potatoes are comfort food at its best. Try adding some variety to your spud. We love this breakfast potato loaded with bacon and a sunny-side up egg, or a meatball potato with freshly shaved Parmesan. If you’re a fan of Tex-Mex, try a taco potato with grass-fed ground beef, guacamole, pico de gallo and grated cheese. No matter what you’re craving, these potatoes deliver on taste.
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