Monroe’s next-best-thing to abuela’s kitchen is Kahlo Tapas & Tequila. Partners Mario Mata and Cesar Nunez have opened their newest venture that features distinguished Mexican flavors in the form of a tapas and tequilería establishment. article by Vanelis Rivera | photography by Andrew Bailey For...
Whether you’re drawn to a casual menu, expertly crafted cocktails, a view without an equal, or all of the above, Miro’s is ready to touch all five of your senses and then some. ARTICLE BY VANELIS RIVERA | PHOTOGRAPHY BY ANDREW BAILEY Fort Miro, a late eighteenth-century Spanish outpost named after Go...
Saluting Home Cooks and Heirloom Recipes article by GEORGIANN POTTS | heirloom recipe photography by PRAJAL PRASAI The late Louisiana chef, Paul Prudhomme, once said, “You don’t need a silver fork to eat good food.” He was a spectacular chef and a very wise man. Fancy linens, sterling silver cutler...
