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By Reagan Henderson
In Bayou Profile
Mar 30th, 2023
0 Comments
2521 Views
article by Vanelis Riveraphotography by Kelly Moore Clark When Marcela Carmichael’s husband, Nathan Carmichael, started Carmichael’s Honey LLC in 2013, she was still working as a registered nurse. On occasion, she would contribute to the company, doing “a few things on the side,” but it wasn’t until ...
By Reagan Henderson
In Bayou Kidz
Mar 30th, 2023
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888 Views
article by Cindy G. Foust Ideas for Entertaining Young Travelers Travel, travel, travel…is there anything more fun and exciting than loading your “crew” up in the “family truckster” (I have a feeling I will be referencing Clark Griswold a lot in this month’s column) and heading out for a 22-hour cros...
By Reagan Henderson
In Bayou Icon
Mar 30th, 2023
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2803 Views
article by Georgiann Potts photography by Kelly Moore Clark An artist’s zest for life, love and family. Ann Merriman Cline has come home once again. Over her life she has lived in faraway places and has made many friends in all of them. Even though she has lived on both coasts and abroad, a patt...
By Reagan Henderson
In Bayou Profile
Mar 30th, 2023
0 Comments
2005 Views
article by April Honakerphotography by Kelly Moore Clark Crawfish have a long history of cultural and culinary significance in Louisiana that dates back to the 1700s. During that time, the French-speaking Acadians were displaced from Canada and settled in large numbers west of New Orleans. They soon ...
By Reagan Henderson
In Bayou Profile
Mar 30th, 2023
0 Comments
2188 Views
article by MEREDITH MCKINNIEphotography by KELLY MOORE CLARK The Louisiana landmark, Mel’s Diner, opened its doors in 1992, quickly becoming the round-the-clock food favorite of Lafayette college students and neighborhood residents. The diner’s history dates back to a simple, American boy-meets-girl ...
By Reagan Henderson
In Bayou Eats
Mar 30th, 2023
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3237 Views
article by Vanelis Riveraphotography by Kelly Moore Clark  Originally from West Monroe, Chef Don Green is flexing his culinary chops at Acadian Superette in Lafayette.  He first dishes that Chef Don Green learned to cook from his mother. “I honestly just started making the dishes I lov...
By Reagan Henderson
In Bayou Icon
Feb 28th, 2023
0 Comments
3603 Views
article by GEORGIANN POTTSphotography by KELLY MOORE CLARK From her childhood, Diana Gentry Breen dreamed of becoming a nurse and wearing a crisp, white uniform. Most Halloweens, Diana would costume as a nurse. As she grew up, that dream turned into reality. Diana graduated from nursing school, and l...
By Reagan Henderson
In Bayou Artist
Feb 28th, 2023
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3227 Views
article by STARLA GATSONphotography by KELLY MOORE CLARK Aleatha Shannon says people are often surprised to find out what she does. But if they knew her story and the journey that led to her craft, they’d see it was only a matter of time before she started Willow Oak Fiber and Farm.  Throug...
By Reagan Henderson
In Featured Slider
Feb 28th, 2023
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1579 Views
articles by MEREDITH MCKINNIEphotography by KELLY MOORE CLARK The ULM Women’s Symposium annually highlights women from across Northeast Louisiana for their individual achievements, professional and personal. The panelists share their stories with ULM students and fellow community members to showcase ...
By Reagan Henderson
In Bayou Eats
Feb 28th, 2023
0 Comments
1482 Views
article by VANELIS RIVERAphotography by KELLY MOORE CLARK Rachel Mylock took a leap of faith and pursued the creative venture she had been fervently fostering. Three years in, and with a plethora of juice blends ready to go, she opened So Sunny Juicery. Fruits and vegetables have had a long history o...