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In Bayou Outdoors
Aug 29th, 2016
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1782 Views
article by Dan Chason I believe that we are molded from a young age by the people that we encounter through life. I have been very fortunate. During my life, I have met some very special men who have molded me, inspired me and helped me in many ways. One such man came into my life […]...
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In Bayou Kidz
Aug 29th, 2016
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1615 Views
Teaching Our Children Honor and Respect article by Cindy G. Foust And they are off! The kids that is … By the time you read this column, our children will have been back in school for nearly a month. Speaking of being back in school, September is the month at BayouLife that we focus on […]...
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In AskErin
Aug 29th, 2016
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1491 Views
article by Erin Sharplin Love erinlove@panachebyerin.com Developing your own personal style should be one of the most important things on your “to do” list. After all, your style speaks volumes and acts as your “calling card.” Is your calling card giving others an accurate perception of who you re...
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In Bayou Home
Aug 1st, 2016
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4395 Views
Home Of Aimee And Chad Hill article by Maré Brennan | photography by Martin G Meyers When Aimee and Chad Hill became only the second owners of the home which King Stubb’s designed for community leaders Frances and Grayson Guthrie in 1937 and built for a whopping $4,400, to say that a lot was...
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In Bayou Eats
Aug 1st, 2016
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3849 Views
The food truck scene is quickly growing across the nation and north Louisiana isn’t missing out on this growing trend. From an eclectic, gourmet meal to a casual, quick bite to eat, these food trucks are sure to provide something for everyone. article by Meredith McKinnie 2 DUDES CATERING photos by M...
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In Bayou Eats
Aug 1st, 2016
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2141 Views
Blake Phillips, Chef at Restaurant Sage and newly crowned King of Louisiana Seafood, talks to Maré Brennan about his culinary influences, ultimate dinner guests and his stock of refrigerator must-haves. photos by Martin G Meyers So what’s the deal with expiration dates? Do you abide by or care? Most ...
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In Bayou Outdoors
Aug 1st, 2016
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1876 Views
Local Angler Brett Preuett Sets the Bar High article by Dan Chason If you look at the list of legends of fishing in North Louisiana, some will bring up old names from the River’s Ford Bass Circuit while some will tout the successes of a Greg Hackney, Dana Walker, Ross Cagle, Allen Butler or Jim [&hel...
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In Bayou Eats
Aug 1st, 2016
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1647 Views
Looking for the Best Pizza in town. BayouLife asked our favorite restauranteurs to cook their tastiest piece of pie. So, the next time you’re craving a mouth-watering slice of heaven, look to these local eateries. photograph by Martin G Meyers 1) MAMA DELUCA’S Stop in Mama DeLuca’s and try the “Butch...
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In Bayou Icon
Aug 1st, 2016
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6107 Views
This is the story about how a farm boy from Switzerland became one of the most celebrated Cajun chefs in America. And he did it in north Louisiana. article by Maré Brennan | photography by Martin G Meyers The Chef Hans Korrodi of my youth seemed much taller than he does now. Maybe it was [&h...
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In Bayou Artist
Aug 1st, 2016
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4835 Views
article by Kay Stothart Rector | photography by Martin G Meyers Nick Bustamante is at home in North Louisiana, in the truest sense of the word. Through his connection to Ruston, his adopted hometown, he has found a sense of place that defines, in part, who he is and what he is trying to convey [&h...
