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Styled by KATE ASHLEYPhotograph by KELLY MOORE CLARK Have a resolution to eat better this New Year? This loaded hummus recipe with olives, cherry tomatoes, and sliced cucumbers is a fresh and flavorful way to start. WHAT YOU’LL NEED:2 cups hummus1/4 cup kalamata or green olives1 1/2 cups cherry tomat...
Styled by KATE ASHLEYPhotograph by KELLY MOORE CLARK This pear salad with balsamic vinaigrette is a January favorite, blending fresh pears, cranberries, and pecans. Tossed in a tangy vinaigrette, it’s a refreshing, winter-perfect dish. WHAT YOU’LL NEED:½ small red onion, thinly slicedH2Greaux lettuce...
styled by KATE ASHLEYphotography by KELLY MOORE CLARK Dried citrus is a simple way to bring festive beauty to holiday crafts. Perfect for adorning gifts, garlands, wreaths, and more, it adds a bright, natural touch. TWINE NOTTo make garland, wrap one end of your twine with tape. This will give you a ...