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STYLED BY KATE ASHLEYPHOTOGRAPHY BY KELLY MOORE CLARK This beautiful lemon posset, served in hollowed-out lemon cups, offers a creamy, citrusy treat that’s as elegant as it is refreshing. WHAT YOU NEED:9-10 lemons2 cups heavy cream2/3 cup sugar5 tbsp lemon juiceBerries for topping HOW TO MAKE:In a sm...
STYLED BY KATE ASHLEYPHOTOGRAPHY BY KELLY MOORE CLARK From classic spaghetti and meatballs to seafood-topped showstoppers and globally inspired twists, these local pasta dishes are as stunning as they are satisfying. From Top to Bottom:VIET HOUSE VIETNAMESE CUISINESpicy cold Thai noodles are topped w...
STYLED BY KATE ASHLEYPHOTOGRAPHY BY KELLY MOORE CLARK Kate created a unique centerpiece that blends the natural beauty of Napa cabbage, kale, chrysanthemums, hydrangea, Brussels sprouts, cauliflower, and grapes into a stunning display that celebrates the bounty of the season....