Classic Manhattan
styled by Kate Ashley
photograph by Kelly Moore Clark
A classic Manhattan is the perfect fall cocktail with its rich, warming blend of whiskey and bitters, echoing the season’s cozy, robust flavors.
WHAT YOU NEED:
2 ounces rye whiskey
1 ounce sweet vermouth
2 dashes Angostura bitters
Garnish with an orange twist and fresh cherries
HOW TO MAKE:
Combine the rye whiskey, sweet vermouth and bitters into a mixing glass, add ice and stir until chilled. Strain into an lowball glass over ice or serve neat in a couple glass. Garnish with an orange twist and fresh or brandied cherries.