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article by Dan Chason I am rarely at a loss for words.   There aren’t a whole lot of things that really hit me in my core, but this past weekend I experienced that feeling. My son, Andy called me and asked me what I was doing on the following weekend. His son, COOPER JUST TURNED ONE and he [&he...
article by Michael DeVault  |  photo by Joli Livaudais Claire Vangelisti is a long way from home, but you wouldn’t know it to visit her studio on the second floor of Biedenharn Hall at the University of Louisiana-Monroe, where Vangelisti – “Dr. V” to her students – teaches voice stu...
Spring has sprung and the hens are responding with loads of eggs. It’s an ideal time to discover the taste and health benefits of farm fresh eggs. Article by P. Allen Smith   | photo by Jane Colcasure April is inextricably connected to eggs in my mind. Easter is one reason for this because the secula...