By Nathan Coker
In Bayou Health
Nov 7th, 2022
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864 Views
BY SHANNON DAHLUM Over the past two months we’ve been discussing how to support the process of healthy detoxification within the body. In September we covered bowel movements, and in October we talked about the lymphatic system. This month, we’re diving into fluid elimination. Put o...
By Nathan Coker
In Bayou Profile
Nov 7th, 2022
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1766 Views
article by VANELIS RIVERAphotography by KELLY MOORE CLARK The South loves pecans. Their distinctly buttery flavor has been adored in pies, cakes, cookies, pralines, and even craft beer. This edible seed is rich in protein, fiber, heart-healthy nutrients and can be traced back to the sixteenth century...
By Nathan Coker
In Bayou Eats
Nov 7th, 2022
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1660 Views
ARTICLE BY VANELIS RIVERAPHOTOGRAPHY BY KELLY MOORE CLARK Scratch Bakehouse is a home-based, cottage bakery specializing in quality sourdough goods with a faithful customer base, but it began as a wellness journey. Around 2017, Christina Poole was having some health issues. “I was having food sensiti...
By Nathan Coker
In Bayou Pages
Nov 7th, 2022
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1087 Views
by Jesmyn Ward Christophe and Joshua, fraternal twins, have just graduated high school. Raised by their maternal grandmother Ma-mee, the boys have never known life not by each other’s side. Faced with meager job opportunities and low-wage realities, the twins’ dynamic is complicated by one receiving ...
By Nathan Coker
In Bayou Pages
Nov 7th, 2022
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1741 Views
by Robert Olen Butler B utler’s collection of short stories recounts the experiences of Vietnamese Americans living in Louisiana. Each of the twelve stories is told from one character’s perspective with the topics centered on cultural differences between Vietnam and the United States. As an American ...
By Nathan Coker
In AskErin
Nov 7th, 2022
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851 Views
by ERIN SHARPLIN LOVEerinlove@panachebyerin.com The words “simplify” and “minimalistic” have been batted around quite a bit these days and my guess is that many people are becoming increasingly more curious about them. Simplifying and minimizing can mean different things to different people. In my ...
By Nathan Coker
In Bayou Profile
Oct 4th, 2022
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3043 Views
BayouLife Magazine’s publisher/owner exits her comfort zone and talks about herself. Laura W. Clark asks Cassie to talk about everything – joyous, tragic and hopeful – that landed her here this month, celebrating her magazines 10th anniversary. PHOTOGRAPHS BY KELLY MOORE CLARKARTICLE BY LAURA W. CLAR...
By Nathan Coker
In Bayou Eats
Oct 4th, 2022
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4051 Views
Owner Eric Williamson and Chef Sean Welsh have created a place where people can come anjoy modernized Southern staples in a cool atmosphere. Article by VANELIS RIVERA | Photography by KELLY MOORE CLARK WHEN ERIC WILLIAMSON BEGAN conceptualizing his restaurant, he knew it would have to incorporate the...
By Nathan Coker
In Bayou Artist
Oct 4th, 2022
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2423 Views
Douglas comes to her studio every day to work and experiment with her medium of choice: watercolor. She gets a few raised eyebrows from people who learn she is a watercolorist, as most call it the hardest medium to master. Article by Starla Gatson | Photography by Kelly Moore Clark Dianne Douglas sit...
By Nathan Coker
In Bayou Home
Oct 4th, 2022
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2106 Views
For Ron Barron and his wife Gwen, a cohesive adaptation has been the underlying modus operandi for their mid-century modern home, one that has been shaped to induce a place where friends and family will feel welcomed. ARTICLE BY VANELIS RIVERA | PHOTOGRAPHY BY KELLY MOORE CLARK Our homes often become...
