By Nathan Coker
In Bayou Eats
Sep 29th, 2023
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article by VANELIS RIVERA photography by KELLY MOORE CLARK Mention the word Cajun anywhere in Louisiana and you’ll be met with immediate recognition of the heritage belonging to a fiercely proud people. Descending from a group of French Canadians drive...
By Nathan Coker
In Bayou Icon
Sep 29th, 2023
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article by GEORGIANN POTTSphotography by AMANDA LOCKARD Not everyone knows exactly what he wants to be when he grows up, but Tim Brandon (AIA, LEED GA, and president and founder of TBA Studio Architecture) did. He has always wanted to be an architect, ...
By Nathan Coker
In Bayou Fashion
Sep 29th, 2023
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model GEORGIA FAITH HILLhair and makeup by MEKA BENNETTphotography by KELLY MOORE CLARK The prep revolution is in full swing this fall. Sweater vests, tweed coats, button-down shirts and scarves take center stage this season. Find this and other ...
By Nathan Coker
In Bayou Pages
Sep 29th, 2023
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review by Meredith McKinnie “I ran my finger along his collarbone and said: I can’t remember if I thought about this at the beginning. How it was doomed to end unhappily. He nodded, looking at me. I did, he said. I just thought it would be worth it.” S...
By Nathan Coker
In AskErin
Sep 1st, 2023
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by ERIN SHARPLIN LOVE | erinlove@panachebyerin.com If you have read any of my articles on organizing, you have heard me reiterate the importance of always being prepared. The most satisfying part of getting and staying organized is th...
By Nathan Coker
In Bayou Pages
Sep 1st, 2023
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review by MEREDITH MCKINNIE “I guess somewhere in a corner of our hearts, we are always twenty.” Kelly’s sweeping historical fiction novel chronicles the Rabbits – the women confined in the Ravensbruck concentration camp who were subjected to exp...
By Nathan Coker
In Bayou Pages
Sep 1st, 2023
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review by MEREDITH MCKINNIE “And what was I to say? Most days, these days, I didn’t feel as though I loved him. Most days I thought of him as a problem I would have to solve eventually, when I felt like making the effort.” I hesitate to review nov...
By Nathan Coker
In Meredith's Musings
Sep 1st, 2023
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article by MEREDITH MCKINNIE Show me a stage, and you’ll get a performance. Growing up, I never feared the spotlight. Mom put me in dance lessons as a child, and I relished those classes. I loved the gracefulness of ballet, the smack of a tap shoe hitt...
By Nathan Coker
In Blog
Sep 1st, 2023
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styled by Taylor Bennettphotography by Kelly Moore Clark This sweet and savory dessert pairs some of our favorite flavors. Fresh crisp pears are combined with Parmigiano cheese and honey for a treat that is too tart to handle. WHAT YOU NEED: Premade pa...
By Nathan Coker
In Blog
Sep 1st, 2023
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styled by Taylor Bennettphotography by Kelly Moore Clark This craft cocktail is perfect for ushering in fall. Made with fresh pears, gin and St. Germain, this seasonal drink is an autumnal treat. WHAT YOU NEED: 1 ounce gin1/2 ounce St. Germain3/4 ounce...
